The 234 Apartment

Core Modern Homes by Batay-Csorba Architects Core Modern Homes is a 16, 000sf 7 unit townhouse development which explores the potential of spatially oriented apertures that work to induce movement ... 25-08-2017 22:06 Open Kaart Designed a Painting Workshop on the Structure of The long cherished wish of a private painting workshop  became reality in the backyard. An unsightly shed grew to a light studio with attic. The side w ... 25-08-2017 22:06 Celestial Fields At Burning Man 2017, Eleanor Cranke invites ?burners? to walk through and interact with the Celestial Fields installation : over 600 individually progr ... 25-08-2017 21:53 Bamboo Sports Hall withstands earthquakes with a lotus shape Chiangmai Life Architects completed the zero carbon footprint Bamboo Sports Hall for Panyaden International School in Thailand combining modern organi ... 25-08-2017 21:53 28 Welcoming fall-inspired entryway decorating ideas Make a great first impression with your guests by adding a fal...

The best restaurant cookbooks are like time capsules, preserving a moment, a feeling. That’s what this year’s stack of restaurant- focused books achieves — with variable levels of success. Don’t miss chef Wylie Dufresne ’s look back at wd~50 or the new two-volume set from NYC’s highly lauded experiential dining room Eleven Madison Park . Casual restaurants, from the Publican in Chicago to Juhu Beach Club in Oakland, also got the book treatment this year. Each collection stands alone as a testament to the hard work of a team pushing for one pristine goal. Cheers to the Publican: Recipes and Ramblings from an American Beer Hall Paul Kahan, Cosmo Goss, Rachel Holtzman Lorena Jones Books, September 19 Starting with the first time I ate at there, shortly after its opening in 2008, the Publican has been my favorite restaurant. It was an instantaneous love — the room, the food, a swirling feeling of commensality and broad-shouldered abundance. So for me, the promise of this book, Cheers t...